Belgian Trappist Singel - Beer Recipe - Brewer's Friend

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Belgian Trappist Singel

175 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Trappist Single
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Tuesday May 17th 2022
1.053
1.013
5.2%
0.0
4.9
n/a
18.07
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Viking - Pilsner Malt9 lb Pilsner Malt $ 1.83 / lb
$ 16.47 		37 1.9 94.7%
0.50 lb Dingemans - Biscuit0.5 lb Biscuit $ 3.19 / lb
$ 1.60 		34.5 22 5.3%
9.50 lbs / $ 18.07
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.16 16.6  
Mash volume with grains 4.92 19.7  
Grain absorption losses -1.19 -4.8  
Remaining sparge water volume (equipment estimates 3.78 g | 15.1 qt) 4.28 17.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 7 28  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5 g | 20 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5 20  
Total: 8.44 33.8
Equipment Profile Used: System Default
"Belgian Trappist Singel" Trappist Single beer recipe by Brewer #376509. All Grain, ABV 5.17%, IBU 0, SRM 4.88, Fermentables: (Pilsner Malt, Biscuit)
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  • Last Updated: 2022-05-17 13:54 UTC