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Puma

527 calories 48 g 1 L
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 36 liters (fermentor volume)
Pre Boil Size: 107.5 liters
Post Boil Size: 101.5 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 527 calories (Per 1L)
Carbs: 48 g (Per 1L)
Created: Thursday May 12th 2022
1.057
1.011
6.0%
50.0
18.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg BA Malt - Pale Ale7 kg Pale Ale 38 4 79.5%
1.30 kg BA Malt - Caramelo 601.3 kg Caramelo 60 35 60 14.8%
0.50 kg BA Malt - Caramelo 1200.5 kg Caramelo 120 34 120 5.7%
8.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Bravo40 g Bravo Hops Leaf/Whole 15.5 Boil 60 min 38.35 28.6%
20 g Bravo20 g Bravo Hops Leaf/Whole 15.5 Boil 20 min 11.61 14.3%
80 g Citra80 g Citra Hops Leaf/Whole 11 Dry Hop (High Krausen) at 20 °C 4 days 57.1%
140 g / $ 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
2 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 177 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 32.1
Mash volume with grains 37.9
Grain absorption losses -8.8
Remaining sparge water volume (equipment estimates 19.6 L) 85.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 42 L) 107.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 36 L) 101.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 101.5 L) 36
Total: 117.2  
Equipment Profile Used: System Default
"Puma" Specialty IPA: Red IPA beer recipe by Viejos Cañones. All Grain, ABV 6%, IBU 49.97, SRM 18.25, Fermentables: (Pale Ale, Caramelo 60, Caramelo 120) Hops: (Bravo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-24 00:14 UTC