Rye-teous
181 calories
17.5 g
12 oz
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 18.08 gal (72.3 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 6.08 gal (24.3 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 15.13 gal (60.52 qt). Suggest reducing strike water volume to 9.34 gal (37.36 qt) and adding 3.13 gal (12.52 qt) sparge/top-off.
|
12.47 |
49.9
|
Strike water volume at mash thickness of 1.5 qt/lb
|
12.47 |
49.9
|
Mash volume with grains
|
15.13 |
60.5
|
Grain absorption losses
|
-4.16 |
-16.6
|
Remaining sparge water volume (equipment estimates 9.89 g | 39.5 qt)
|
9.81 |
39.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.13 |
0.5
|
Pre boil volume (equipment estimates 18.08 g | 72.3 qt)
|
18 |
72
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
16.5 |
66
|
Going into fermentor
|
16.5 |
66
|
Total:
|
22.28
|
89.1
|
Equipment Profile Used: |
System Default |
"Rye-teous" Specialty IPA: Rye IPA beer recipe by Brewer #56888. All Grain, ABV 5.64%, IBU 45.86, SRM 7.98, Fermentables: (Rye Malt, Extra Pale Malt, Maris Otter pale, CaraRed, Caramel Malt - 40L, Honey) Hops: (LUPOMAX Columbus, Cascade, Chinook, LUPOMAX Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-04 14:02 UTC