Kingdom Come Bohemian Pilsner
187 calories
21.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Saaz (3.5 AA)1 oz Saaz (3.5 AA) Hops |
|
Pellet |
5.08 |
Boil
|
60 min |
15.22 |
25% |
1 oz |
saaz1 oz saaz Hops |
|
Pellet |
5.08 |
Boil
|
30 min |
11.7 |
25% |
2 oz |
Tettnanger (4.5 AA)2 oz Tettnanger (4.5 AA) Hops |
|
Pellet |
4.2 |
Boil
|
15 min |
12.49 |
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Saaz (3.5 AA) (Pellet) 0.99999999771257 oz Saaz (3.5 AA) (Pellet) Hops |
|
15.22 |
25% |
1 oz |
saaz (Pellet) 0.99999999771257 oz saaz (Pellet) Hops |
|
11.7 |
25% |
2 oz |
Tettnanger (4.5 AA) (Pellet) 1.9999999954251 oz Tettnanger (4.5 AA) (Pellet) Hops |
|
12.49 |
50% |
4 oz
/ $ 0.00
|
Priming
Method: sucrose
Amount: 10.1 oz
Temp: 68 °F
CO2 Level: 4 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
Partial Mash |
Steeping |
148 °F |
158 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.56 g | 38.2 qt)
|
7.91 |
31.6
|
Mash volume with grains (equipment estimates 10.62 g | 42.5 qt)
|
8.97 |
35.9
|
Grain absorption losses
|
-1.66 |
-6.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.65 g | 30.6 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil Volume
|
6 |
24
|
Volume into fermentor
|
6 |
24
|
Total:
|
7.91
|
31.6
|
Equipment Profile Used: |
System Default |
"Kingdom Come Bohemian Pilsner" Bohemian Pilsener beer recipe by FeralBrewMinster. BIAB, ABV 5.15%, IBU 39.41, SRM 5.8, Fermentables: (Floor-Malted Bohemian Pilsner, North Star Pils, Abbey Malt) Hops: (Saaz (3.5 AA), saaz, Tettnanger (4.5 AA))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-05 07:41 UTC