Czech Pils
185 calories
19.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 oz |
Saaz10 oz Saaz Hops |
|
Leaf/Whole |
2.3 |
Boil
|
90 min |
38.74 |
100% |
10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 oz |
Saaz (Leaf/Whole) 9.9999999771257 oz Saaz (Leaf/Whole) Hops |
|
38.74 |
100% |
10 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Pilsen (Light Lager)
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.63 gal (54.5 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.63 gal (6.5 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
7.88 |
31.5
|
Mash volume with grains
|
9.56 |
38.2
|
Grain absorption losses
|
-2.63 |
-10.5
|
Remaining sparge water volume (equipment estimates 8.63 g | 34.5 qt)
|
8 |
32
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 13.63 g | 54.5 qt)
|
13 |
52
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.38 |
-1.5
|
Post boil Volume
|
11 |
44
|
Going into fermentor
|
11 |
44
|
Total:
|
15.88
|
63.5
|
Equipment Profile Used: |
System Default |
"Czech Pils" Czech Premium Pale Lager beer recipe by Bel Air Brewing. All Grain, ABV 5.52%, IBU 38.74, SRM 4.22, Fermentables: (Floor-Malted Bohemian Pilsner, Pale Ale Malt, Sekado Czech 2-Row, Carapils) Hops: (Saaz)
Last Updated and Sharing
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- Last Updated: 2022-05-04 12:19 UTC