AMERICAN PILS - Beer Recipe - Brewer's Friend

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AMERICAN PILS

147 calories 12.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 330 liters (fermentor volume)
Pre Boil Size: 350 liters
Post Boil Size: 340 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 12oz)
Carbs: 12.9 g (Per 12oz)
Created: Tuesday April 12th 2022
1.045
1.008
4.9%
14.2
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
60 kg BA Malt - Pilsen60 kg Pilsen 37 2 87%
5 kg Munich5 kg Munich 37 6 7.2%
4 kg BA Malt - Carapils4 kg Carapils 34 4 5.8%
69 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
500 g Saaz500 g Saaz Hops Pellet 3.5 Boil 60 min 14.24 100%
500 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
250 Grams
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1293 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
MASKAY OSMOSIS
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 338.2 L. Suggest reducing initial water volume to 45.4 L and adding 292.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 149.04 L 103.5
Strike water volume at mash thickness of 1.5 L/kg 103.5
Mash volume with grains 149
Grain absorption losses -69
Remaining sparge water volume (equipment estimates 304.6 L) 316.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 338.2 L) 350
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -2.5
Post boil Volume (equipment estimates 330 L) 340
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 340 L) 330
Total: 419.9  
Equipment Profile Used: System Default
"AMERICAN PILS" Classic American Pilsner beer recipe by Brewer #327513. All Grain, ABV 4.9%, IBU 14.24, SRM 3.99, Fermentables: (Pilsen, Munich, Carapils) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2022-04-12 20:22 UTC