Chou-Chou Extract 5gal
286 calories
28.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
5.53 |
20% |
0.50 oz |
Hersbrucker0.5 oz Hersbrucker Hops |
|
Pellet |
2 |
Boil
|
15 min |
1.46 |
20% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
2.9 |
Boil
|
60 min |
8.56 |
40% |
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
4.2 |
Boil
|
15 min |
3.08 |
20% |
2.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 oz |
Coriander Seed
|
|
Spice |
Boil |
10 min. |
Target Water Profile
Actual Shop Tap 4/1/20
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 5.87 g | 23.5 qt)
|
4.77 |
19.1
|
Volume increase from sugar/extract (early additions)
|
0.73 |
2.9
|
Pre boil volume (equipment estimates 6.59 g | 26.4 qt)
|
5.5 |
22
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
4.77
|
19.1
|
Equipment Profile Used: |
System Default |
"Chou-Chou Extract 5gal" No Profile Selected beer recipe by Perfect Brewing Supply. Extract, ABV 8.62%, IBU 18.64, SRM 7.92, Fermentables: (DME Pilsen Light, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Hallertau Mittelfruh, Hersbrucker, Styrian Goldings) Other: (Coriander Seed)
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- Last Updated: 2023-11-07 22:32 UTC