Yule Like this Ale 5G - Beer Recipe - Brewer's Friend

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Yule Like this Ale 5G

235 calories 23 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.355 (recipe based estimate)
Post Boil Gravity: 1.355 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 235 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created: Monday March 28th 2022
1.071
1.016
7.3%
0.0
15.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.75 lb Liquid Malt Extract - Amber3.75 lb Liquid Malt Extract - Amber 35 10 36.9%
3.30 lb Liquid Malt Extract - Amber3.3 lb Liquid Malt Extract - Amber 35 10 32.5%
8.81 oz Liquid Malt Extract - Dark8.81 oz Liquid Malt Extract - Dark 35 30 5.4%
8.81 oz Liquid Malt Extract - Dark8.81 oz Liquid Malt Extract - Dark 35 30 5.4%
16 oz Brown Sugar16 oz Brown Sugar 45 15 9.9%
146.42 oz / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
8 oz American - Caramel / Crystal 60L8 oz Caramel / Crystal 60L 34 60 4.9%
8 oz Munich8 oz Munich 37 6 4.9%
$ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 1.86 g | 7.4 qt) 0.36 1.4  
Mash volume with grains (equipment estimates 1.86 g | 7.4 qt) 0.44 1.8  
Grain absorption losses (steeping) -0.13 -0.5  
Volume increase from sugar/extract (early additions) 0.77 3.1  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 1 4  
Boil off losses -1.5 -6  
Post boil volume 1 4  
Top off amount 4 16  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 4.36 17.4
Equipment Profile Used: System Default
"Yule Like this Ale 5G" No Profile Selected beer recipe by Thebeernicorn . Extract, ABV 7.28%, IBU 0, SRM 15.49, Fermentables: (Liquid Malt Extract - Amber, Liquid Malt Extract - Dark, Brown Sugar) Steeping Grains: (Caramel / Crystal 60L, Munich)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-28 17:17 UTC