Kvass
18 calories
1.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7.50 g |
Saaz7.5 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
2.63 |
100% |
7.50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
7.50 g |
Saaz (Pellet) 7.5 g Saaz (Pellet) Hops |
|
2.63 |
100% |
7.50 g
/ $ 0.00
|
Target Water Profile
Midtown, Harrisburg, PA
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
0.36 |
1.4
|
Mash volume with grains
|
0.43 |
1.7
|
Grain absorption losses
|
-0.12 |
-0.5
|
Remaining sparge water volume
|
6.51 |
26
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.01 |
0.1
|
Pre boil volume
|
6.51 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
6.87
|
27.5
|
Equipment Profile Used: |
System Default |
"Kvass" Experimental Beer recipe by Cousin Mose. All Grain, ABV 0.64%, IBU 2.63, SRM 10.52, Fermentables: (Rye Malt, Carafa III, Maple Syrup, Wheat, Flaked Rice) Hops: (Saaz)
Last Updated and Sharing
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- Last Updated: 2022-06-29 14:56 UTC