MIRASSOL AMERICAN IPA
182 calories
19 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Barth-Haas - Pahto30 g Pahto Hops |
|
Pellet |
18 |
Boil
|
0 min |
|
7.5% |
45 g |
Barth-Haas - Chinook45 g Chinook Hops |
|
Pellet |
12.2 |
Boil
|
32 min |
22.34 |
11.3% |
25 g |
Yakima Valley Hops - BRU-125 g BRU-1 Hops |
|
Pellet |
14.5 |
Boil
|
45 min |
17.05 |
6.3% |
300 g |
Motueka300 g Motueka Hops |
|
Pellet |
7 |
Dry Hop (High Krausen)
|
3 days |
|
75% |
400 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.2 L. Suggest reducing initial water volume to 45.4 L and adding 10.8 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 53.88 L. Suggest reducing strike water volume to 37.15 L and adding 8.48 L sparge/top-off.
|
45.6 |
Strike water volume at mash thickness of 3.7 L/kg
|
45.6 |
Mash volume with grains
|
53.9 |
Grain absorption losses
|
-12.5 |
Remaining sparge water volume (equipment estimates 24 L)
|
27.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 56.2 L)
|
60 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
50 |
Going into fermentor
|
50 |
Total:
|
73.4
|
Equipment Profile Used: |
System Default |
"MIRASSOL AMERICAN IPA" American IPA beer recipe by Ricardo Wildner. All Grain, ABV 5.78%, IBU 39.39, SRM 8.5, Fermentables: (Swaen Pilsner, Swaen Ale, Melany) Hops: (Pahto, Chinook, BRU-1, Motueka)
Last Updated and Sharing
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- Last Updated: 2022-03-02 20:19 UTC