Rust Never Wheats - Beer Recipe - Brewer's Friend

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Rust Never Wheats

175 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 104 liters (ending kettle volume)
Pre Boil Size: 110 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 68% (ending kettle)
Hop Utilization: 99%
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Monday February 21st 2022
1.057
1.014
5.6%
23.8
12.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 kg Weyermann - Pilsner15 kg Pilsner 36 1.5 51.1%
3 kg Weyermann - CaraRed3 kg CaraRed 35 19.3 10.2%
8 kg Weyermann - Pale Wheat8 kg Pale Wheat 36 2 27.3%
3 kg Weyermann - Caramunich Type 13 kg Caramunich Type 1 33.5 35 10.2%
0.35 kg Weyermann - Chocolate Rye0.35 kg Chocolate Rye 29.9 240 1.2%
29.35 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Perle100 g Perle Hops Pellet 8.2 Boil 60 min 19.13 50%
100 g Hallertau Hersbrucker100 g Hallertau Hersbrucker Hops Pellet 4 Boil 15 min 4.63 50%
200 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
15 g Nutmeg Spice Boil 0 min.
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 110.7 L. Suggest reducing initial water volume to 45.4 L and adding 65.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 63.4 L. Suggest reducing initial water volume to 26.03 L and adding 18 L sparge/top-off. 44
Strike water volume at mash thickness of 1.5 L/kg 44
Mash volume with grains 63.4
Grain absorption losses -29.4
Remaining sparge water volume 96.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 110.7 L) 110
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil volume (equipment estimates 103.3 L) 104
Estimated amount in fermentor 104
Total: 140.3  
Equipment Profile Used: System Default
"Rust Never Wheats" American Wheat Beer recipe by Malghous. All Grain, ABV 5.61%, IBU 23.76, SRM 12.78, Fermentables: (Pilsner, CaraRed, Pale Wheat, Caramunich Type 1, Chocolate Rye) Hops: (Perle, Hallertau Hersbrucker) Other: (Nutmeg)
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  • Last Updated: 2022-04-26 03:52 UTC