BrewDog #39 Red Ale
161 calories
16.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
19.41 |
42.9% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
10.4 |
Boil
|
10 min |
4.88 |
14.3% |
30 g |
Nugget30 g Nugget Hops |
|
Leaf/Whole |
14 |
Boil
|
10 min |
17.91 |
42.9% |
70 g
/ 0.00 €
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
17.3 |
Mash volume with grains
|
20.5 |
Grain absorption losses
|
-4.8 |
Remaining sparge water volume (equipment estimates 15.4 L)
|
16.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.1 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume (equipment estimates 21 L)
|
24.5 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 24.5 L)
|
21 |
Total:
|
34.2
|
Equipment Profile Used: |
System Default |
"BrewDog #39 Red Ale" Irish Red Ale beer recipe by Cervejowners. All Grain, ABV 4.85%, IBU 42.2, SRM 19.64, Fermentables: ( Maris Otter Pale Ale Malt, CaraAmber, CaraRed, CaraAroma) Hops: (East Kent Goldings, Amarillo, Nugget)
Last Updated and Sharing
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- Last Updated: 2022-02-21 17:23 UTC