Brewwreckedus stout - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Brewwreckedus stout

253 calories 26.8 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 253 calories (Per 12oz)
Carbs: 26.8 g (Per 12oz)
Created: Saturday February 5th 2022
1.076
1.020
7.4%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb US - Pale 2-Row3 lb Pale 2-Row 37 1.8 32.8%
3 lb Crisp Malting - Extra Pale Maris Otter3 lb Extra Pale Maris Otter 37.5 2 32.8%
1 lb Simpsons - Chocolate Malt1 lb Chocolate Malt 31.7 444 10.9%
0.60 lb Flaked Oats0.6 lb Flaked Oats 33 2.2 6.6%
0.60 lb Flaked Barley0.6 lb Flaked Barley 32 2.2 6.6%
0.56 lb Simpsons - DRC0.56 lb DRC 34.7 115 6.1%
0.38 lb Gambrinus - Honey Malt0.375 lb Honey Malt 37 25 4.1%
9.13 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2 gal Strike 147 °F 133 °F 30 min
1 gal Decoction 212 °F 155 °F --
1 gal Sparge 212 °F 167 °F --
Starting Mash Thickness: 1 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1 qt/lb 2.28 9.1  
Mash volume with grains 3.01 12.1  
Grain absorption losses -1.14 -4.6  
Remaining sparge water volume (equipment estimates 3.61 g | 14.4 qt) 2.61 10.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.5 g | 18 qt) 3.5 14  
Boil off losses -1.5 -6  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 4.89 19.6
Equipment Profile Used: System Default
"Brewwreckedus stout" No Profile Selected beer recipe by Brewer #299437. All Grain, ABV 7.4%, IBU 0, SRM 50, Fermentables: (Pale 2-Row, Extra Pale Maris Otter, Chocolate Malt, Flaked Oats, Flaked Barley, DRC, Honey Malt)
Last Updated and Sharing
 
200
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-02-05 19:56 UTC