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Awesome Recipe

202 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Friday February 4th 2022
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Malteurop - 2 Row12 lb 2 Row 34.3 2.15 92%
0.40 lb American - Caramel / Crystal 40L0.4 lb Caramel / Crystal 40L 34 40 3.1%
0.65 lb Briess - Carapils Malt0.65 lb Carapils Malt 34.5 1.5 5%
13.05 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Mosaic0.8 oz Mosaic Hops Extract 12.5 Boil 60 min 30.6 14.4%
0.75 oz Mosaic0.75 oz Mosaic Hops Extract 12.5 Boil 30 min 22.05 13.5%
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Extract 12.5 Boil 0 min 18%
1 oz citra1 oz citra Hops Extract 11 Dry Hop 0 days 18%
1 oz Citra1 oz Citra Hops Extract 11 Dry Hop 5 days 18%
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Pellet 12.5 Dry Hop 5 days 18%
5.55 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.71 22.8  
Mash volume with grains 6.75 27  
Grain absorption losses -1.63 -6.5  
Remaining sparge water volume (equipment estimates 3.27 g | 13.1 qt) 3.67 14.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.1 g | 28.4 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.1 -0.4  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.5 g | 26 qt) 5.5 22  
Total: 9.38 37.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 6.01%, IBU 52.65, SRM 6.09, Fermentables: (2 Row, Caramel / Crystal 40L, Carapils Malt) Hops: (Mosaic, Nelson Sauvin, citra, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2022-02-04 01:28 UTC