AM honey cream ale
135 calories
10.2 g
12 oz
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 6.08 g | 24.3 qt)
|
2.08 |
8.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.42 |
1.7
|
Pre boil volume (equipment estimates 6.5 g | 26 qt)
|
2.5 |
10
|
Boil off losses
|
-1.5 |
-6
|
Post boil volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
2.08
|
8.3
|
Equipment Profile Used: |
System Default |
"AM honey cream ale" American Pale Ale beer recipe by Anonymous. Partial Mash, ABV 4.9%, IBU 0, SRM 2.76, Fermentables: (Liquid Malt Extract - Extra Light, DME Pilsen Light)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-02 13:51 UTC