SYM (Slap Yo Momma) - Beer Recipe - Brewer's Friend

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SYM (Slap Yo Momma)

470 calories 71.8 g 12 oz
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Beer Stats
Method: Extract
Style: American Strong Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.247 (recipe based estimate)
Post Boil Gravity: 1.494 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 470 calories (Per 12oz)
Carbs: 71.8 g (Per 12oz)
Created: Tuesday February 1st 2022
1.135
1.067
8.9%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
28 lb Briess - Caramel Malt - 120L28 lb Caramel Malt - 120L 34.5 120 90.3%
28 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
3 lb German - Chocolate Rye3 lb Chocolate Rye 31 240 9.7%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Pacifica1 oz Pacifica Hops Pellet 5 Boil 0 min 100%
1 oz / $ 0.00
 
Yeast
Wyeast - Forbidden Fruit 3463
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
63 - 76 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 227 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.91 g | 27.7 qt) 6.88 27.5  
Mash volume with grains (equipment estimates 6.91 g | 27.7 qt) 9.36 37.4  
Grain absorption losses (steeping) -3.88 -15.5  
Pre boil volume (equipment estimates 3.04 g | 12.2 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil volume 1.5 6  
Top off amount 4 16  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 10.88 43.5
Equipment Profile Used: System Default
"SYM (Slap Yo Momma)" American Strong Ale beer recipe by Rodney M.. Extract, ABV 8.85%, IBU 0, SRM 50, Fermentables: (Caramel Malt - 120L) Steeping Grains: (Chocolate Rye) Hops: (Pacifica)
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  • Public: Yup, Shared
  • Last Updated: 2022-02-01 01:28 UTC