Willamette SMaSH IPL - Beer Recipe - Brewer's Friend

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Willamette SMaSH IPL

240 calories 26.2 g 12 oz
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Beer Stats
Method: BIAB
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 240 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)
Created: Monday April 14th 2014
1.072
1.020
6.8%
28.4
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb American - Pale 2-Row13 lb Pale 2-Row 37 1.8 100%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Willamette0.5 oz Willamette Hops Leaf/Whole 4.5 Boil 60 min 7.91 16.7%
0.50 oz Willamette0.5 oz Willamette Hops Leaf/Whole 4.5 Boil 45 min 7.26 16.7%
0.50 oz Willamette0.5 oz Willamette Hops Leaf/Whole 4.5 Boil 30 min 6.08 16.7%
0.50 oz Willamette0.5 oz Willamette Hops Leaf/Whole 4.5 Boil 15 min 3.92 16.7%
0.50 oz Willamette0.5 oz Willamette Hops Leaf/Whole 4.5 Boil 5 min 1.58 16.7%
0.50 oz Willamette0.5 oz Willamette Hops Leaf/Whole 4.5 Whirlpool at 212 °F 0 min 1.69 16.7%
3 oz / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
48 - 59 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.49 g | 34 qt) 9.38 37.5  
Mash volume with grains (equipment estimates 9.53 g | 38.1 qt) 10.42 41.7  
Grain absorption losses -1.63 -6.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5.02 20.1  
Hops absorption losses (whirlpool, hop stand) -0.02 -0.1  
Volume into fermentor 5 20  
Total: 9.38 37.5
Equipment Profile Used: System Default
"Willamette SMaSH IPL" Classic American Pilsner beer recipe by mbergins. BIAB, ABV 6.82%, IBU 28.43, SRM 4.3, Fermentables: (Pale 2-Row) Hops: (Willamette)
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  • Last Updated: 2014-05-04 11:46 UTC