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Awesome Recipe

206 calories 21.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 52 liters
Post Boil Size: 45 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Friday January 28th 2022
1.062
1.016
6.2%
0.0
24.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg Castle Malting - Château Pale Ale9 kg Château Pale Ale 38 3.4 80%
0.60 kg Castle Malting - Château Roasted Barley0.6 kg Château Roasted Barley 30 432 5.3%
0.45 kg Castle Malting - Château Crystal0.45 kg Château Crystal 34.4 60.6 4%
1.20 kg Castle Malting - Château Wheat Blanc1.2 kg Château Wheat Blanc 38 1.8 10.7%
11.25 kg / $ 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50.7 L. Suggest reducing initial water volume to 45.4 L and adding 5.3 L sparge/top-off.  
Strike water volume at mash thickness of 1.5 L/kg 16.9
Mash volume with grains 24.3
Grain absorption losses -11.3
Remaining sparge water volume (equipment estimates 46 L) 47.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 50.7 L) 52
Boil off losses -5.7
Post boil Volume 45
Going into fermentor 45
Total: 64.2  
Equipment Profile Used: System Default
"Awesome Recipe" American Stout beer recipe by Ender Materano. All Grain, ABV 6.15%, IBU 0, SRM 24.52, Fermentables: (Château Pale Ale, Château Roasted Barley, Château Crystal, Château Wheat Blanc)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-28 17:47 UTC