MELOGOLD IPA
189 calories
16.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
7.6 |
Boil
|
60 min |
37.79 |
30.3% |
12.80 g |
Cascade12.8 g Cascade Hops |
|
Pellet |
6.4 |
Whirlpool
|
0 min |
3.15 |
15.5% |
12.80 g |
Centennial12.8 g Centennial Hops |
|
Pellet |
10.3 |
Whirlpool
|
0 min |
5.07 |
15.5% |
12.80 g |
Southern Cross12.8 g Southern Cross Hops |
|
Pellet |
11.9 |
Whirlpool
|
0 min |
5.86 |
15.5% |
6.40 g |
Cascade6.4 g Cascade Hops |
|
Pellet |
6.4 |
Dry Hop
|
3 days |
|
7.7% |
6.40 g |
Centennial6.4 g Centennial Hops |
|
Pellet |
10.3 |
Dry Hop
|
3 days |
|
7.7% |
6.40 g |
Southern Cross6.4 g Southern Cross Hops |
|
Pellet |
11.9 |
Dry Hop
|
3 days |
|
7.7% |
82.60 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 oz |
Yeast Nutrient
|
|
Water Agt |
Mash |
0 min. |
200 g |
Melogold Zest
|
|
Other |
Whirlpool |
0 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
11 |
Mash volume with grains (equipment estimates 13.1 L)
|
13.3 |
Grain absorption losses
|
-3.5 |
Remaining sparge water volume (equipment estimates 12.1 L)
|
10.2 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.1 |
Pre boil volume (equipment estimates 18.8 L)
|
16.9 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
13 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
Top off amount
|
0.2 |
Going into fermentor
|
13 |
Total:
|
21.2
|
Equipment Profile Used: |
System Default |
"MELOGOLD IPA" American IPA beer recipe by Bobturkey. All Grain, ABV 6.67%, IBU 51.87, SRM 3.98, Fermentables: (Pilsner, Wheat, Flaked Oats, Cane Sugar) Hops: (Northern Brewer, Cascade, Centennial, Southern Cross) Other: (Yeast Nutrient, Melogold Zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-25 05:30 UTC