Sierra Nevada - Beer Recipe - Brewer's Friend

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Sierra Nevada

169 calories 17.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25.5 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Ryan Mckinnie
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Wednesday January 12th 2022
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1.055
1.014
5.4%
41.2
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Castle Malting - Château Pale Ale4.5 kg Château Pale Ale 38 3.4 90%
0.50 kg Avangard - Caramel Light 8L0.5 kg Caramel Light 8L 36 8 10%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12.50 g Yakima Valley Hops - Cascade12.5 g Cascade Hops Pellet 6 Boil 90 min 9.8 16.7%
12.50 g Yakima Valley Hops - Cascade12.5 g Cascade Hops Pellet 6 Boil 60 min 9.16 16.7%
50 g Yakima Valley Hops - Cascade50 g Cascade Hops Pellet 6 Boil 20 min 22.19 66.7%
75 g / $ 0.00
 
Yeast
AEB - Fermoale AY4
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
17 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.5
Mash volume with grains 10.8
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 28.3 L) 23.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.9 L) 25.5
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 21 L) 22.7
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22.7 L) 21
Total: 31.4  
Equipment Profile Used: System Default
"Sierra Nevada" American Pale Ale beer recipe by Ryan Mckinnie. All Grain, ABV 5.4%, IBU 41.15, SRM 6.04, Fermentables: (Château Pale Ale, Caramel Light 8L) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-12 04:39 UTC