DME IPA - Beer Recipe - Brewer's Friend

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DME IPA

265 calories 25.8 g 12 oz
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Beer Stats
Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 20 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 265 calories (Per 12oz)
Carbs: 25.8 g (Per 12oz)
Created: Monday January 10th 2022
1.080
1.018
8.1%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Briess - DME Golden Light5 lb DME Golden Light 44.6 4 55.6%
3 lb Briess - DME Bavarian Wheat3 lb DME Bavarian Wheat 44.6 3 33.3%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 42 0.5 11.1%
9 lbs / $ 0.00
 
Yeast
Lallemand - Lalbrew New England
Amount:
11 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
59 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle 4.82 19.3  
Volume increase from sugar/extract (early additions) 0.68 2.7  
Pre boil volume 5.5 22  
Boil off losses -0.5 -2  
Post boil volume 5 20  
Going into fermentor 5 20  
Total: 4.82 19.3
Equipment Profile Used: System Default
"DME IPA" Specialty IPA: New England IPA beer recipe by Brewer #331108. Extract, ABV 8.13%, IBU 0, SRM 5.04, Fermentables: (DME Golden Light, DME Bavarian Wheat, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-03 11:56 UTC