Flemish Rhapsody
167 calories
15.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
19.97 |
66.7% |
1 oz |
Yakima Valley Hops - Denali1 oz Denali Hops |
|
Pellet |
14.5 |
Boil
|
10 min |
15 |
33.3% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Ascorbic Acid
|
|
Water Agt |
Mash |
0 min. |
10 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 10.46 g | 41.8 qt)
|
9.85 |
39.4
|
Mash volume with grains (equipment estimates 11.5 g | 46 qt)
|
10.89 |
43.5
|
Grain absorption losses
|
-1.63 |
-6.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.03 |
0.1
|
Pre boil volume (equipment estimates 8.61 g | 34.5 qt)
|
8 |
32
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
7 |
28
|
Volume into fermentor
|
7 |
28
|
Total:
|
9.85
|
39.4
|
Equipment Profile Used: |
System Default |
"Flemish Rhapsody" American Light Lager beer recipe by jason snyder. BIAB, ABV 5.41%, IBU 34.96, SRM 3.28, Fermentables: (Pilsner, Flaked Rice, Cane Sugar) Hops: (Saaz, Denali) Other: (Ascorbic Acid, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-10 17:56 UTC