Pine tree Double IPA - Beer Recipe - Brewer's Friend

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Pine tree Double IPA

201 calories 19.8 g 330 ml
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Beer Stats
Method: BIAB
Style: Double IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29.34 liters
Post Boil Size: 23.6967 liters
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 201 calories (Per 330ml)
Carbs: 19.8 g (Per 330ml)
Created: Saturday January 8th 2022
1.065
1.015
6.6%
82.9
9.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg US - Pale 2-Row2.5 kg Pale 2-Row $ 1.36 / lb
$ 7.50 		37 1.8 35.966%
0.36 kg American - Carapils (Dextrine Malt)0.363 kg Carapils (Dextrine Malt) $ 1.81 / lb
$ 1.45 		33 1.8 5.22227%
0.36 kg American - Caramel / Crystal 15L0.363 kg Caramel / Crystal 15L $ 0.00 / kg
$ 0.00 		35 15 5.22227%
0.18 kg Honey Malt0.181 kg Honey Malt $ 1.81 / lb
$ 0.72 		37 25 2.60394%
0.18 kg American - White Wheat0.181 kg White Wheat $ 0.00 / kg
$ 0.00 		40 2.8 2.60394%
0.36 kg American - Caramel / Crystal 30L0.363 kg Caramel / Crystal 30L $ 1.81 / lb
$ 1.45 		34 30 5.22227%
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale $ 1.79 / lb
$ 11.84 		38 3.75 43.1593%
6.95 kg / $ 22.95
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Nugget28 g Nugget Hops $ 2.69 / oz
$ 2.66 		Pellet 14 Boil 60 min 42.7614 20%
14 g Amarillo14 g Amarillo Hops $ 3.09 / oz
$ 1.53 		Pellet 8.6 Boil 15 min 6.51706 10%
14 g Magnum14 g Magnum Hops $ 5.99 / oz
$ 2.96 		Pellet 15 Boil 15 min 11.367 10%
14 g citiva14 g citiva Hops $ 2.69 / oz
$ 1.33 		Pellet 7.2 Boil 15 min 5.45615 10%
14 g Cascade14 g Cascade Hops $ 2.59 / oz
$ 1.28 		Pellet 7 Boil 15 min 5.30459 10%
14 g Amarillo14 g Amarillo Hops $ 3.09 / oz
$ 1.53 		Pellet 8.6 Aroma 5 min 2.61829 10%
14 g Magnum14 g Magnum Hops $ 5.99 / oz
$ 2.96 		Pellet 15 Aroma 5 min 4.56679 10%
14 g citiva14 g citiva Hops $ 2.69 / oz
$ 1.33 		Pellet 7.2 Aroma 5 min 2.19206 10%
14 g Cascade14 g Cascade Hops $ 2.59 / oz
$ 1.28 		Pellet 7 Aroma 5 min 2.13117 10%
140 g / $ 16.84
Priming
Method: sucrose       Temp: 68 °C      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
33.9 L Infusion 65.6 °C 65.6 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 37.3 L) 37.2
Mash volume with grains (equipment estimates 41.8 L) 41.8
Grain absorption losses -7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.4 L) 29.3
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume (equipment estimates 23 L) 23.7
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 23.7 L) 23
Total: 37.2  
Equipment Profile Used: System Default
"Pine tree Double IPA" Double IPA beer recipe by Brewer #356708. BIAB, ABV 6.62372%, IBU 82.9145, SRM 8.98681, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 15L, Honey Malt, White Wheat, Caramel / Crystal 30L, Maris Otter Pale) Hops: (Nugget, Amarillo, Magnum, citiva, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-04-13 10:56 UTC