Session Ipa Paso Flores - Beer Recipe - Brewer's Friend

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Session Ipa Paso Flores

135 calories 14 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.390 (recipe based estimate)
Post Boil Gravity: 1.780 (recipe based estimate)
Efficiency: 72% (steeping grains only)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Thursday December 30th 2021
1.044
1.011
4.4%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19 kg BA Malt - Pilsen19 kg Pilsen 37 2 95%
1 kg Munich1 kg Munich 37 6 5%
20 kg / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1,000 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 383 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Bariloche centro 2017
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
56 9 7 51 61 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 34.3 L) 31.4
Mash volume with grains (equipment estimates 34.3 L) 44.6
Grain absorption losses (steeping) -20
Pre boil volume (equipment estimates 14.3 L) 11.4
Boil off losses -8.6
Post boil volume 5.7
Top off amount 94.3
Going into fermentor 100
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 125.7  
Equipment Profile Used: System Default
"Session Ipa Paso Flores" No Profile Selected beer recipe by Juan Rapa. Extract, ABV 4.38%, IBU 0, SRM 3.64, Fermentables: (Pilsen, Munich)
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  • Public: Yup, Shared
  • Last Updated: 2021-12-30 13:35 UTC