Simond's (Reading) Bitter (1883)
280 calories
30 g
500 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
140 g |
Fuggles140 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
63.9 |
87.5% |
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
5 min |
2.02 |
12.5% |
160 g
/ £ 0.00
|
Target Water Profile
Ashbeck
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20.2 L |
|
Infusion |
66 °C |
66 °C |
-- |
|
|
Temperature |
68 °C |
77 °C |
10 min |
30.3 L |
|
Sparge |
77 °C |
83 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
19.8 |
Mash volume with grains (equipment estimates 7.4 L)
|
24.1 |
Grain absorption losses
|
-6.6 |
Remaining sparge water volume (equipment estimates 0.4 L)
|
16.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 12.7 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.8 |
Post boil Volume
|
6.2 |
Top off amount
|
16.8 |
Going into fermentor
|
23 |
Total:
|
36
|
Equipment Profile Used: |
System Default |
"Simond's (Reading) Bitter (1883)" Strong Bitter beer recipe by Scrattajack. All Grain, ABV 5.85%, IBU 65.92, SRM 11, Fermentables: (Chevallier Heritage Malt, Carapils) Hops: (Fuggles, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-29 10:49 UTC