American Wheat Ale - Beer Recipe - Brewer's Friend

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American Wheat Ale

139 calories 12.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American Wheat Beer
Boil Time: 30 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Modern Times
Hop Utilization: 95%
Calories: 139 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
URL: https://github.com/jpbarrette/beer-brewing/tree/master/macgyvers-island
Created: Friday December 17th 2021
1.046
1.008
5.0%
17.7
6.0
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Weyermann - Pale Wheat3 kg Pale Wheat 36 2 54.5%
2 kg Weyermann - Pale Ale2 kg Pale Ale 39 2.3 36.4%
500 g Weyermann - CaraRed500 g CaraRed 35 19.3 9.1%
5.50 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Centennial100 g Centennial Hops Pellet 10 Whirlpool at 90 °C 30 min 17.73 100%
100 g / 0.00 €
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 126 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Ideal Target (trying): 50 ppm chloride, 150 sulfate

30L of strike water
7.8g gypsum
2.4 canning salt
7.0ml lactic acid
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Strike 70 °C 65 °C 30 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 31.8 L) 31.4
Mash volume with grains (equipment estimates 35.4 L) 35
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.4 L) 25
Boil off losses -2.9
Post boil Volume (equipment estimates 22.5 L) 23
Hops absorption losses (whirlpool, hop stand) -0.5
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 22.5 L) 22
Total: 31.4  
Equipment Profile Used: System Default
"American Wheat Ale" American Wheat Beer recipe by Modern Times. BIAB, ABV 5.01%, IBU 17.73, SRM 6.04, Fermentables: (Pale Wheat, Pale Ale, CaraRed) Hops: (Centennial)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-07-31 13:50 UTC
  • Snapshot Created: 2021-12-17 08:25 UTC