BIoT Blonde Ale
155 calories
13.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Nugget12 g Nugget Hops |
|
Pellet |
11.7 |
Boil
|
60 min |
17.93 |
36.4% |
7 g |
Cascade7 g Cascade Hops |
|
Pellet |
4.7 |
Boil
|
25 min |
2.92 |
21.2% |
7 g |
Cascade7 g Cascade Hops |
|
Pellet |
4.7 |
Boil
|
10 min |
1.52 |
21.2% |
7 g |
Cascade7 g Cascade Hops |
|
Pellet |
4.7 |
Boil
|
5 min |
0.84 |
21.2% |
33 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
12 g |
Nugget (Pellet) 12 g Nugget (Pellet) Hops |
|
17.93 |
36.4% |
21 g |
Cascade (Pellet) 21 g Cascade (Pellet) Hops |
|
5.28 |
63.6% |
33 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Strike |
75 °C |
67 °C |
60 min |
12 L |
|
Fly Sparge |
67 °C |
77 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
17.3 |
Mash volume with grains
|
20.5 |
Grain absorption losses
|
-4.8 |
Remaining sparge water volume (equipment estimates 15 L)
|
12 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.7 L)
|
23.7 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
20.8 |
Going into fermentor
|
20.8 |
Total:
|
29.4
|
Equipment Profile Used: |
System Default |
"BIoT Blonde Ale" Blonde Ale beer recipe by Keagan Read. All Grain, ABV 5.49%, IBU 23.22, SRM 4.81, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 15L, Pale Wheat) Hops: (Nugget, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-15 01:27 UTC