12/8/2021 1:30 PM over 2 years ago
|
+0 |
Mash Complete |
1.082
|
|
5.33 |
71 °C |
12/13/2021 1:50 AM over 2 years ago
|
|
12/8/2021 7:30 PM over 2 years ago
|
+0 |
Brew Day Complete |
1.079
|
17 Litros |
5.03 |
30 °C |
12/13/2021 1:52 AM over 2 years ago
|
|
12/9/2021 1:30 AM over 2 years ago
|
+1 |
Dry Hopped (High Krausen) |
|
17 Liters |
|
30 °C |
12/13/2021 2:01 AM over 2 years ago
|
75 g Sabro
63 g Mosaic
74 g Centennial
|
12/9/2021 11:30 AM over 2 years ago
|
+1 |
Sample |
1.046
|
|
4.16 |
32 °C |
12/13/2021 2:02 AM over 2 years ago
|
|
12/9/2021 11:30 PM over 2 years ago
|
+1 |
Dry Hopped |
1.043
|
17 Liters |
4.1 |
31 °C |
12/13/2021 2:04 AM over 2 years ago
|
79 g Sabro (Pellet) for 5 days
50 g Ekuanot (Pellet) for 5 days
|
12/10/2021 10:30 AM over 2 years ago
|
+2 |
Sample |
1.037
|
|
4.17 |
33 °C |
12/13/2021 2:06 AM over 2 years ago
|
|
12/10/2021 11:30 PM over 2 years ago
|
+2 |
Sample |
1.034
|
|
4.21 |
30 °C |
12/13/2021 2:07 AM over 2 years ago
|
|
12/12/2021 8:30 PM over 2 years ago
|
+4 |
Sample |
1.027
|
|
4.21 |
30 °C |
12/13/2021 2:09 AM over 2 years ago
|
|
12/14/2021 1:21 AM over 2 years ago
|
+6 |
Sample |
1.025
|
|
4.23 |
32 °C |
12/14/2021 1:21 AM over 2 years ago
|
|
12/17/2021 1:33 AM over 2 years ago
|
+9 |
Sample |
1.020
|
|
4.3 |
30 °C |
12/26/2021 12:15 AM over 2 years ago
|
Bajamos a 0 Grados |
12/26/2021 12:22 AM over 2 years ago
|
+18 |
Fermentation Complete |
1.020
|
17 Liters |
4.31 |
1 °C |
12/26/2021 12:25 AM over 2 years ago
|
|
12/26/2021 12:23 AM over 2 years ago
|
+18 |
Packaged |
1.020
|
12 Liters |
4.31 |
1 °C |
12/26/2021 12:26 AM over 2 years ago
|
|