Maple Porter
178 calories
13.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
tahoma10 g tahoma Hops |
|
Pellet |
11.6 |
Boil
|
50 min |
30.69 |
100% |
10 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
tahoma (Pellet) 10 g tahoma (Pellet) Hops |
|
30.69 |
100% |
10 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.75 Volumes |
Target Water Profile
Schaghticoke, NY, USA Well Water #2
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
2.46 |
9.8
|
Mash volume with grains
|
2.91 |
11.6
|
Grain absorption losses
|
-0.7 |
-2.8
|
Remaining sparge water volume (equipment estimates 2.57 g | 10.3 qt)
|
2.66 |
10.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.07 g | 16.3 qt)
|
4.17 |
16.7
|
Volume increase from sugar/extract (late additions)
|
0.09 |
0.4
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0.1
|
Post boil Volume (equipment estimates 2.65 g | 10.6 qt)
|
3.42 |
13.7
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 3.42 g | 13.7 qt)
|
2.65 |
10.6
|
Total:
|
5.12
|
20.5
|
Equipment Profile Used: |
System Default |
"Maple Porter" American Porter beer recipe by Starter Hops. All Grain, ABV 6.35%, IBU 30.69, SRM 28.64, Fermentables: (SUPERIOR PILSEN MALT, Black Patent, CaraAroma, CaraAmber, Maple Syrup) Hops: (tahoma)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-02 03:33 UTC