Triple Jabbed IPA
253 calories
23.9 g
570 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
34 g |
Columbus34 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
58.93 |
18.5% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 18 °C
|
Day 5 |
|
27.2% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Dry Hop at 18 °C
|
Day 5 |
|
27.2% |
50 g |
Crystal50 g Crystal Hops |
|
Leaf/Whole |
4.3 |
Dry Hop
|
Day 5 |
|
27.2% |
184 g
/ £ 0.00
|
Target Water Profile
Hawley Lane, Farnborough
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
18.3 |
Mash volume with grains
|
21.6 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 16.5 L)
|
16.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.9 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume (equipment estimates 23 L)
|
25.5 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 25.5 L)
|
23 |
Total:
|
34.4
|
Equipment Profile Used: |
System Default |
"Triple Jabbed IPA" American IPA beer recipe by SFSteve. All Grain, ABV 5%, IBU 58.93, SRM 3.09, Fermentables: (Lager, Maris Otter pale, Malted Naked Oats) Hops: (Columbus, Citra, Cascade, Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-27 11:15 UTC