유자 포터 - Beer Recipe - Brewer's Friend

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유자 포터

197 calories 20.4 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 197 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Sunday November 21st 2021
1.064
1.016
6.3%
19.6
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Simpsons - Extra Pale Ale Malt4 kg Extra Pale Ale Malt 35.82 2.2 73.9%
0.60 kg Simpsons - Crystal T500.6 kg Crystal T50 34 50 11.1%
0.40 kg Simpsons - DRC0.4 kg DRC 34.7 115 7.4%
0.30 kg United Kingdom - Chocolate0.3 kg Chocolate 34 425 5.5%
0.11 kg Simpsons - Black Malt0.11 kg Black Malt 34 700 2%
5.41 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Centennial10 g Centennial Hops Pellet 10 Boil 60 min 12.07 25%
30 g Centennial30 g Centennial Hops Pellet 10 Whirlpool 15 min 7.5 75%
40 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 each yuzu Flavor Boil 10 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 110 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 8.1
Mash volume with grains 11.7
Grain absorption losses -5.4
Remaining sparge water volume 21.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.8 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 17.3 L) 20
Hops absorption losses (whirlpool, hop stand) -0.2
Estimated amount in fermentor 19.9
Total: 29.3  
Equipment Profile Used: System Default
"유자 포터" No Profile Selected beer recipe by AYSG. All Grain, ABV 6.29%, IBU 19.57, SRM 39.97, Fermentables: (Extra Pale Ale Malt, Crystal T50, DRC, Chocolate, Black Malt) Hops: (Centennial) Other: (yuzu)
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  • Public: Yup, Shared
  • Last Updated: 2021-12-14 14:32 UTC