First kolsch
178 calories
17.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Galena8 g Galena Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
13.65 |
26.5% |
8 g |
Artisan - Magnum8 g Magnum Hops |
|
Pellet |
14.8 |
Aroma
|
60 min |
17.12 |
26.5% |
0.50 oz |
Artisan - Cascade0.5 oz Cascade Hops |
|
Pellet |
5.4 |
Boil
|
0 min |
|
47% |
30.17 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc tablet
|
|
Water Agt |
Primary |
0 min. |
Priming
Method: co2
Amount: 8.63 psi
Temp: 34 °F
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
|
Infusion |
155 °F |
152 °F |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.1 g | 32.4 qt)
|
8.06 |
32.3
|
Mash volume with grains (equipment estimates 8.94 g | 35.8 qt)
|
8.9 |
35.6
|
Grain absorption losses
|
-1.31 |
-5.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.54 g | 26.2 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
5 |
20
|
Volume into fermentor
|
5 |
20
|
Total:
|
8.06
|
32.3
|
Equipment Profile Used: |
System Default |
"First kolsch" Kölsch beer recipe by Buck'sBrewhaus. BIAB, ABV 5.52%, IBU 30.78, SRM 5.31, Fermentables: (Pilsner Malt, Honey Malt, Carafoam) Hops: (Galena, Magnum, Cascade) Other: (Whirlfloc tablet)
Last Updated and Sharing
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- Last Updated: 2022-03-29 00:00 UTC