Back2Basics #1: Great Western Wolf
167 calories
16.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Charles Faram - Styrian Wolf (15.5 AA)0.25 oz Charles Faram - Styrian Wolf (15.5 AA) Hops |
|
Pellet |
15.5 |
Boil
|
45 min |
13.32 |
3.6% |
0.25 oz |
Charles Faram - Styrian Wolf (15.5 AA)0.25 oz Charles Faram - Styrian Wolf (15.5 AA) Hops |
|
Pellet |
15.5 |
Boil
|
15 min |
7.2 |
3.6% |
1 oz |
Charles Faram - Styrian Wolf (15.5 AA)1 oz Charles Faram - Styrian Wolf (15.5 AA) Hops |
|
Pellet |
15.5 |
Boil
|
5 min |
11.57 |
14.3% |
1.50 oz |
Charles Faram - Styrian Wolf (15.5 AA)1.5 oz Charles Faram - Styrian Wolf (15.5 AA) Hops |
|
Pellet |
15.5 |
Boil
|
1 min |
3.76 |
21.4% |
1 oz |
Yakima Valley Hops - Strata (12 AA)1 oz Yakima Valley Hops - Strata (12 AA) Hops |
|
Pellet |
12 |
Boil
|
1 min |
1.94 |
14.3% |
1 oz |
Charles Faram - Styrian Wolf (15.5 AA)1 oz Charles Faram - Styrian Wolf (15.5 AA) Hops |
|
Pellet |
15.5 |
Dry Hop
|
4 days |
|
14.3% |
1 oz |
Yakima Valley Hops - Strata (12 AA)1 oz Yakima Valley Hops - Strata (12 AA) Hops |
|
Pellet |
12 |
Dry Hop
|
4 days |
|
14.3% |
1 oz |
Yakima Valley Hops - LUPOMAX Citra1 oz LUPOMAX Citra Hops |
|
Pellet |
18.5 |
Dry Hop
|
4 days |
|
14.3% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Charles Faram - Styrian Wolf (15.5 AA) (Pellet) 3.9999999908503 oz Charles Faram - Styrian Wolf (15.5 AA) (Pellet) Hops |
|
35.85 |
57.2% |
2 oz |
Yakima Valley Hops - Strata (12 AA) (Pellet) 1.9999999954251 oz Yakima Valley Hops - Strata (12 AA) (Pellet) Hops |
|
1.94 |
28.6% |
1 oz |
Yakima Valley Hops - LUPOMAX Citra (Pellet) 0.99999999771257 oz LUPOMAX Citra (Pellet) Hops |
|
|
14.3% |
7 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.13 |
16.5
|
Mash volume with grains
|
5.01 |
20
|
Grain absorption losses
|
-1.38 |
-5.5
|
Remaining sparge water volume (equipment estimates 4.65 g | 18.6 qt)
|
5 |
20
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.15 g | 28.6 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil Volume (equipment estimates 5.5 g | 22 qt)
|
6 |
24
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6 g | 24 qt)
|
5.5 |
22
|
Total:
|
9.13
|
36.5
|
Equipment Profile Used: |
System Default |
"Back2Basics #1: Great Western Wolf" American Pale Ale beer recipe by TB. All Grain, ABV 5.25%, IBU 37.79, SRM 4.97, Fermentables: (Pale High Color, Carapils (Dextrine Malt)) Hops: (Charles Faram - Styrian Wolf (15.5 AA), Yakima Valley Hops - Strata (12 AA), LUPOMAX Citra)
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- Last Updated: 2021-11-09 15:20 UTC