Gunfighter IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Gunfighter IPA

207 calories 18.1 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 217 gallons (fermentor volume)
Pre Boil Size: 260 gallons
Post Boil Size: 242 gallons
Pre Boil Gravity: 14.5 °P (recipe based estimate)
Post Boil Gravity: 15.5 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 207 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Thursday November 4th 2021
15.5 °P
2.9 °P
6.8%
35.3
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
485 lb Malteurop - 2 Row485 lb 2 Row 34.3 2.15 97%
15 lb American - Carapils (Dextrine Malt)15 lb Carapils (Dextrine Malt) 33 1.8 3%
500 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 lb Mosaic1 lb Mosaic Hops Pellet 12.5 Boil 60 min 16.19 16.7%
1 lb Citra1 lb Citra Hops Pellet 11 Boil 45 min 13.08 16.7%
2 lb Citra2 lb Citra Hops Pellet 11 Whirlpool 10 min 6.07 33.3%
2 lb Mosaic2 lb Mosaic Hops Pellet 12.5 Whirlpool 10 min 33.3%
6 lbs / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 9534 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
156.25 gal Strike 165 °F 152 °F 35 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 68 °F
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 222.1 gal (888.4 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 210.1 gal (840.4 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 196.25 gal (785 qt) 156.25 625  
Strike water volume at mash thickness of 1.25 qt/lb 156.25 625  
Mash volume with grains 196.25 785  
Grain absorption losses -62.5 -250  
Remaining sparge water volume (equipment estimates 128.6 g | 514.4 qt) 166.5 666  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 222.1 g | 888.4 qt) 260 1040  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -1.2 -4.8  
Post boil Volume (equipment estimates 219.4 g | 877.6 qt) 242 968  
Hops absorption losses (whirlpool, hop stand) -2.4 -9.6  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 239.6 g | 958.4 qt) 217 868  
Total: 322.75 1291
Equipment Profile Used: System Default
"Gunfighter IPA" American IPA beer recipe by Brewer #134276. All Grain, ABV 6.82%, IBU 35.34, SRM 4.46, Fermentables: (2 Row, Carapils (Dextrine Malt)) Hops: (Mosaic, Citra)
Last Updated and Sharing
 
431
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-04 15:17 UTC