Granola brew - Beer Recipe - Brewer's Friend

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Granola brew

11529 calories 1181 g 19 L
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 24 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 85% (ending kettle)
Calories: 11529 calories (Per 19L)
Carbs: 1181 g (Per 19L)
Created: Thursday October 28th 2021
1.065
1.016
6.4%
0.0
10.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4 kg American - Pilsner4 kg Pilsner 37 3.31 67%
0.50 kg German - Wheat Malt0.5 kg Wheat Malt 37 3.84 8.4%
1 kg Munich Malt1 kg Munich Malt 36.8 19.5 16.8%
0.10 kg Crisp Malting - Caramalt 15L0.1 kg Caramalt 15L 32.7 45.2 1.7%
0.20 kg Crisp Malting - Flaked Torrefied Maize0.2 kg Flaked Torrefied Maize 36.8 0.26 3.4%
0.17 kg United Kingdom - Dextrine Malt0.17 kg Dextrine Malt 33 3.31 2.8%
5.97 kg / £ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 9
Mash volume with grains 12.9
Grain absorption losses -6
Remaining sparge water volume 27.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.7 L) 30
Boil off losses -5.7
Post boil volume (equipment estimates 24.3 L) 24
Estimated amount in fermentor 24
Total: 36.9  
Equipment Profile Used: System Default
"Granola brew" No Profile Selected beer recipe by Brewer #297495. All Grain, ABV 6.39%, IBU 0, SRM 10.44, Fermentables: (Pilsner, Wheat Malt, Munich Malt, Caramalt 15L, Flaked Torrefied Maize, Dextrine Malt)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-28 12:18 UTC