Mild
118 calories
12.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
6.1 |
Boil
|
60 min |
17.42 |
71.4% |
8 g |
East Kent Goldings8 g East Kent Goldings Hops |
|
Pellet |
6.1 |
Boil
|
5 min |
1.39 |
28.6% |
28 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28 g |
East Kent Goldings (Pellet) 28 g East Kent Goldings (Pellet) Hops |
|
18.81 |
100% |
28 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
13 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
2 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
1.50 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
3 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
London (Porter, dark ales)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.53 gal |
|
Strike |
164 °F |
154 °F |
60 min |
5.29 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
2.53 |
10.1
|
Mash volume with grains
|
3.07 |
12.3
|
Grain absorption losses
|
-0.84 |
-3.4
|
Remaining sparge water volume (equipment estimates 5.6 g | 22.4 qt)
|
5.56 |
22.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.04 g | 28.1 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.1
|
Post boil Volume (equipment estimates 5.5 g | 22 qt)
|
6 |
24
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6 g | 24 qt)
|
5.5 |
22
|
Total:
|
8.09
|
32.4
|
Equipment Profile Used: |
System Default |
"Mild" Dark Mild beer recipe by InspirationBeer. All Grain, ABV 3.58%, IBU 18.81, SRM 18.51, Fermentables: (United Kingdom - Maris Otter Pale, American - Caramel / Crystal 60L, American - Caramel / Crystal 120L, United Kingdom - Pale Chocolate, American - Midnight Wheat Malt) Hops: (East Kent Goldings) Other: (Chalk, Epsom Salt, Gypsum, Salt)
Last Updated and Sharing
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- Last Updated: 2021-10-24 20:53 UTC