Winter Ale - Beer Recipe - Brewer's Friend

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Winter Ale

159 calories 17.9 g 12 oz
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Beer Stats
Method: Extract
Style: Scottish Export 80/-
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 159 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Sunday October 17th 2021
1.048
1.014
4.5%
22.9
13.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Dry Malt Extract - Extra Light2 lb Dry Malt Extract - Extra Light 42 2.5 34.8%
3 lb Liquid Malt Extract - Dark3 lb Liquid Malt Extract - Dark 35 30 52.2%
0.75 lb Raw Honey0.75 lb Raw Honey 38 20 13%
5.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 13.4 Boil 15 min 22.94 100%
1 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 oz Corriander Spice Boil 15 min.
2 each Cinnamon stick Spice Boil 15 min.
2 tbsp Vanilla extract Spice Boil 15 min.
1 tbsp Nutmeg Spice Boil 15 min.
2 tsp Irish Moss Fining Boil 0 min.
 
Yeast
Wyeast - Scottish Ale 1728
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
55 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 4.2 oz       Temp: 68 °F       CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 4.07 g | 16.3 qt) 2.53 10.1  
Volume increase from sugar/extract (early additions) 0.47 1.9  
Pre boil volume (equipment estimates 4.54 g | 18.2 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil volume 3 12  
Top off amount 1.5 6  
Going into fermentor 4.5 18  
Total: 4.03 16.1
Equipment Profile Used: System Default
 
Notes

A winter ale. Scottish ale base with variety of spices.

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  • Last Updated: 2021-10-17 00:01 UTC