Tone It Down
180 calories
16 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Admiral0.5 oz Admiral Hops |
|
Pellet |
13.3 |
Boil
|
60 min |
22.5 |
33.3% |
1 oz |
BSG - Cascade1 oz Cascade Hops |
|
Pellet |
8.3 |
Boil
|
5 min |
5.6 |
66.7% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Admiral (Pellet) 0.49999999885628 oz Admiral (Pellet) Hops |
|
22.5 |
33.3% |
1 oz |
BSG - Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
5.6 |
66.7% |
1.50 oz
/ $ 0.00
|
Priming
Method: co2
Amount: 11.46 psi
Temp: 38 °F
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.12 gal |
|
Strike |
164 °F |
152 °F |
60 min |
4.62 gal |
|
Fly Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.13 |
16.5
|
Mash volume with grains
|
5.01 |
20
|
Grain absorption losses
|
-1.38 |
-5.5
|
Remaining sparge water volume (equipment estimates 5.06 g | 20.2 qt)
|
5.7 |
22.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.56 g | 30.2 qt)
|
8.2 |
32.8
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
6 |
24
|
Going into fermentor
|
6 |
24
|
Total:
|
9.83
|
39.3
|
Equipment Profile Used: |
System Default |
"Tone It Down" American Brown Ale beer recipe by Bill. All Grain, ABV 5.96%, IBU 28.1, SRM 28.48, Fermentables: (SUPERIOR PILSEN MALT, Caramel / Crystal 40L, Organic Chocolate Malt) Hops: (Admiral, Cascade)
Last Updated and Sharing
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- Last Updated: 2022-04-16 01:04 UTC