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Awesome Recipe

124 calories 11.8 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 124 calories (Per 12oz)
Carbs: 11.8 g (Per 12oz)
Created: Tuesday September 21st 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7.13 lb US - Pale 2-Row7.125 lb Pale 2-Row 37 1.8 68.7%
2 lb American - Pale Ale2 lb Pale Ale 37 3.5 19.3%
0.50 lb Munich - Light 10L0.5 lb Munich - Light 10L 33 10 4.8%
0.75 lb Flaked Wheat0.75 lb Flaked Wheat 34 2 7.2%
10.37 lbs / $ 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
64 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 69 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.89 15.6  
Mash volume with grains 4.72 18.9  
Grain absorption losses -1.3 -5.2  
Remaining sparge water volume (equipment estimates 4.66 g | 18.6 qt) 5.16 20.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5.5 22  
Total: 9.05 36.2
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by GTR Brewing. All Grain, ABV 3.99%, IBU 0, SRM 4.37, Fermentables: (Pale 2-Row, Pale Ale, Munich - Light 10L, Flaked Wheat)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-21 20:37 UTC