Mango Gose - Beer Recipe - Brewer's Friend

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Mango Gose

524 calories 43.7 g 1 L
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Beer Stats
Method: All Grain
Style: Gose
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 22.45 liters
Post Boil Size: 19.45 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Lee, Youngkyu
Calories: 524 calories (Per 1L)
Carbs: 43.7 g (Per 1L)
Created: Tuesday September 21st 2021
1.057
1.009
6.3%
5.8
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.40 kg German - Pale Ale2.4 kg Pale Ale 39 2.3 50%
2.40 kg American - Wheat2.4 kg Wheat 38 1.8 50%
4.80 kg / ₩ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Galaxy3 g Galaxy Hops Pellet 14.25 Boil 60 min 5.75 100%
3 g / ₩ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Sea salt Spice Boil 1 hr.
30 g Coriander Seed Water Agt Boil 4 min.
284 g mango artisan Water Agt Boil 0 min.
 
Yeast
Lallemand - WildBrew Philly Sour
Amount:
2 Each
Cost:
Attenuation (avg):
85%
Flocculation:
High
Optimum Temp:
20 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
₩ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.2
Mash volume with grains 10.4
Grain absorption losses -4.8
Remaining sparge water volume (equipment estimates 23.2 L) 21
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.7 L) 22.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume (equipment estimates 19 L) 19.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 19.5 L) 19
Total: 28.2  
Equipment Profile Used: System Default
"Mango Gose" Gose beer recipe by Lee, Youngkyu. All Grain, ABV 6.34%, IBU 5.75, SRM 4.07, Fermentables: (Pale Ale, Wheat) Hops: (Galaxy) Other: (Sea salt, Coriander Seed, mango artisan)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-21 04:01 UTC