APA- Golden Promise/Carapils/Citra - Beer Recipe - Brewer's Friend

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APA- Golden Promise/Carapils/Citra

165 calories 16.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 95%
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Monday September 13th 2021
1.054
1.012
5.4%
72.7
4.5
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Simpsons - Finest Pale Ale Golden Promise5 kg Finest Pale Ale Golden Promise 37 2.4 90.9%
0.50 kg Weyermann - Carapils0.5 kg Carapils 34.5 2.1 9.1%
5.50 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Citra20 g Citra Hops Pellet 12.4 First Wort 0 min 31.34 10%
20 g Citra20 g Citra Hops Pellet 12.4 Boil 10 min 10.33 10%
30 g Citra30 g Citra Hops Pellet 12.4 Boil 5 min 8.52 15%
80 g Citra80 g Citra Hops Pellet 12.4 Hop Stand at 79 °C 80 min 22.55 40%
50 g Citra50 g Citra Hops Pellet 12.4 Dry Hop at 16 °C 3 days 25%
200 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
2.30 g Potassium Metabisulfite Water Agt Mash 0 min.
15 g Yeast Nutrient Other Boil 15 min.
0.60 g Protafloc Fining Mash 10 min.
2 ml Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
2 g Epsom Salt Water Agt Mash 1 hr.
5 g Gypsum Water Agt Mash 1 hr.
1 g Salt Water Agt Mash 1 hr.
2 g Phosphoric acid Water Agt Mash 1 hr.
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
30 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 103 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 150.2 g       Temp: 30 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 100 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
33 L Infusion 68.5 °C 65.5 °C 60 min
5 L Strike 78 °C 78 °C 10 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 34.9 L) 36.4
Mash volume with grains (equipment estimates 38.5 L) 40
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.5 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 22.4 L) 25
Hops absorption losses (whirlpool, hop stand) -0.4
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 24.6 L) 22
Total: 36.4  
Equipment Profile Used: System Default
"APA- Golden Promise/Carapils/Citra" American Pale Ale beer recipe by Birrastegi Birray. BIAB, ABV 5.44%, IBU 72.73, SRM 4.47, Fermentables: (Finest Pale Ale Golden Promise, Carapils) Hops: (Citra) Other: (Potassium Metabisulfite, Yeast Nutrient, Protafloc, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Phosphoric acid)
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  • Last Updated: 2021-10-19 01:11 UTC