Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1 lb | Briess - DME Pilsen Light | 45 | 2 | 16% | |
4 lb | Briess - DME Pilsen Light - (late boil kettle addition) | 45 | 2 | 64% | |
5 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
8 oz | Weyermann - Bohemian Pilsner Malt | 36.8 | 2.43 | 8% | |
8 oz | Briess - Carapils Malt | 34.5 | 1.5 | 8% | |
4 oz | Weyermann - Caramunich Type 2 | 34 | 45 | 4% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.70 oz | Artisan - Perle | Pellet | 7.2 | Boil | 60 min | 23.96 | 58.3% | |
0.50 oz | Artisan - Saaz (US) | Pellet | 4.1 | Boil | 10 min | 3.53 | 41.7% | |
1.20 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
10 ml | WLE4000 Clarity Ferm | Fining | Primary | 0 min. | |
1 each | Whirlfloc tablet | Water Agt | Boil | 10 min. |
Wyeast - Kölsch 2565 | ||||||||||||||||
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$ 0.00 |
Method: dextrose Amount: 10.3 oz Temp: 68 °F CO2 Level: 4.04 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
5.75 gal | Steeping | 135 °F | 146 °F | 30 min |
Water | Gallons | Quarts |
---|---|---|
Heat water added to kettle (equipment estimates 6.83 g | 27.3 qt) | 6.08 | 24.3 |
Mash volume with grains (equipment estimates 6.83 g | 27.3 qt) | 6.18 | 24.7 |
Grain absorption losses (steeping) | -0.16 | -0.6 |
Volume increase from sugar/extract (early additions) | 0.07 | 0.3 |
Pre boil volume (equipment estimates 6.75 g | 27 qt) | 6 | 24 |
Volume increase from sugar/extract (late additions) | 0.3 | 1.2 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.05 | -0.2 |
Post boil volume | 5.5 | 22 |
Going into fermentor | 5.5 | 22 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
Total: | 6.08 | 24.3 |
Equipment Profile Used: | System Default |