Super Session IPA - Beer Recipe - Brewer's Friend

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Super Session IPA

153 calories 15.5 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 10 liters
Post Boil Size: 8.8 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Tuesday August 17th 2021
1.050
1.012
4.9%
6.9
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.03 kg Malteurop - 2 Row1.03 kg 2 Row 34.3 2.15 83.1%
0.12 kg Briess - Carapils Malt0.12 kg Carapils Malt 34.5 1.5 9.7%
44.74 g Castle Malting - Château Munich44.74 g Château Munich 34 12.7 3.6%
44.74 g Castle Malting - Château Cara Blond44.74 g Château Cara Blond 34 8 3.6%
1.24 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.84 g Amarillo1.84 g Amarillo Hops Pellet 7 Boil 60 min 6.92 3%
37.37 g Amarillo37.37 g Amarillo Hops Pellet 7 Boil 0 min 60.7%
22.37 g Amarillo22.37 g Amarillo Hops Pellet 7 Dry Hop (High Krausen) 4 days 36.3%
61.58 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
0.08 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 22 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 70 °C 60 min
70 °C 74 °C 10 min
Sparge 79 °C -- --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 13 L) 12.1
Mash volume with grains (equipment estimates 13.9 L) 13
Grain absorption losses -1.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.9 L) 10
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume (equipment estimates 5 L) 8.8
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 8.8 L) 5
Total: 12.1  
Equipment Profile Used: System Default
"Super Session IPA" American IPA beer recipe by Brewer #360832. BIAB, ABV 4.91%, IBU 6.92, SRM 4.83, Fermentables: (2 Row, Carapils Malt, Château Munich, Château Cara Blond) Hops: (Amarillo)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-08-17 08:56 UTC