Colson's Cosmic Conquest - Beer Recipe - Brewer's Friend

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Colson's Cosmic Conquest

242 calories 59.1 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 8.57 gallons
Post Boil Size: 7.05 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 62% (brew house)
Source: DEFCONN Brewing
Calories: 242 calories (Per 12oz)
Carbs: 59.1 g (Per 12oz)
Created: Wednesday August 11th 2021
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OG: 1.069 FG: 1.067 ABV: 0.3% IBU: 25

1.066
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43.66
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Briess - Brewers Malt 2-Row12 lb Brewers Malt 2-Row $ 0.12 / oz
$ 23.04 		37 1.8 68.6%
48 oz Flaked Oats48 oz Flaked Oats $ 0.12 / oz
$ 5.76 		33 2.2 17.1%
24 oz Flaked Wheat24 oz Flaked Wheat $ 0.12 / oz
$ 2.88 		34 2 8.6%
8 oz Honey Malt8 oz Honey Malt $ 1.99 / lb
$ 1.00 		37 25 2.9%
8 oz Rice Hulls8 oz Rice Hulls $ 1.99 / lb
$ 1.00 		0 0 2.9%
280 oz / $ 33.67
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Azacca2 oz Azacca Hops $ 0.00 / oz
$ 0.00 		Pellet 15 Boil 2 min 8.06 18.2%
3 oz Azacca3 oz Azacca Hops $ 0.00 / oz
$ 0.00 		Pellet 15 Whirlpool at 170 °F 15 min 17.59 27.3%
3 oz Azacca3 oz Azacca Hops $ 0.00 / oz
$ 0.00 		Pellet 15 Dry Hop (High Krausen) at 80 °F Day 3 27.3%
3 oz Azacca3 oz Azacca Hops $ 0.00 / oz
$ 0.00 		Pellet 15 Dry Hop at 80 °F Day 1 27.3%
11 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Gypsum $ 0.00 / oz
$ 0.00 		Water Agt Mash 1 hr.
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
$ 9.99 / each
$ 9.99
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
90 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 123 B cells required
$ 9.99 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °F       CO2 Level: 2.35 Volumes
 
Target Water Profile
35108
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 100 15 175 90 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9.76 gal Strike 158 °F 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 12.41 gal (49.63 qt). Suggest reducing initial strike volume to 10.6 gal (42.4 qt) and adding 0.41 gal (1.63 qt) sparge/top-off. 11.01 44  
Strike water volume (equipment estimates 9.88 g | 39.5 qt) 11.01 44  
Mash volume with grains (equipment estimates 11.28 g | 45.1 qt) 12.41 49.6  
Grain absorption losses -2.19 -8.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.44 g | 29.8 qt) 8.57 34.3  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume (equipment estimates 5.86 g | 23.5 qt) 7.05 28.2  
Hops absorption losses (whirlpool, hop stand) -0.11 -0.5  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6.94 g | 27.8 qt) 5.75 23  
Total: 11.01 44
Equipment Profile Used: System Default
"Colson's Cosmic Conquest" Specialty IPA: New England IPA beer recipe by DEFCONN Brewing. BIAB, ABV 0.24%, IBU 25.65, SRM 6, Fermentables: (Brewers Malt 2-Row, Flaked Oats, Flaked Wheat, Honey Malt, Rice Hulls) Hops: (Azacca) Other: (Gypsum)
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  • Last Updated: 2021-10-05 18:06 UTC