Porter
169 calories
17 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5.50 lb |
East Kent Goldings5.5 lb East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
26.42 |
100% |
5.50 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5.50 lb |
East Kent Goldings (Pellet) 5.4999934591217 lb East Kent Goldings (Pellet) Hops |
|
26.42 |
100% |
5.50 lbs
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
67 °C |
69 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1218.17 L. Suggest reducing initial water volume to 45.4 L and adding 1172.77 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 573.16 L
|
398 |
Strike water volume at mash thickness of 1.5 L/kg
|
398 |
Mash volume with grains
|
573.2 |
Grain absorption losses
|
-265.4 |
Remaining sparge water volume (equipment estimates 1086.4 L)
|
1188.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 1218.2 L)
|
1320 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-12.5 |
Post boil Volume
|
1200 |
Going into fermentor
|
1200 |
Total:
|
1586.3
|
Equipment Profile Used: |
System Default |
"Porter" American Porter beer recipe by Someone's dumb apprentice. All Grain, ABV 5.54%, IBU 26.42, SRM 39.42, Fermentables: (Pale 2-Row - Toasted, Light Chocolate Malt, Midnight Wheat Malt, Melanoidin) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-11 15:48 UTC