Vanilla Porter AiH - Beer Recipe - Brewer's Friend

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Vanilla Porter AiH

145 calories 15 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 98%
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Sunday August 1st 2021
1.044
1.011
4.4%
0.0
22.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Malteurop - 2 Row9 lb 2 Row 34.3 2.15 90%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 5%
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 2.5%
0.25 lb United Kingdom - Black Patent0.25 lb Black Patent 27 525 2.5%
10 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.75 15  
Mash volume with grains (equipment estimates 4.05 g | 16.2 qt) 4.55 18.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume (equipment estimates 3.75 g | 15 qt) 5.25 21  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6 g | 24 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 4.5 18  
Top off amount 0.5 2  
Going into fermentor 5 20  
Total: 9 36
Equipment Profile Used: System Default
"Vanilla Porter AiH" No Profile Selected beer recipe by Jaxso. All Grain, ABV 4.35%, IBU 0, SRM 22.91, Fermentables: (2 Row, Caramel / Crystal 60L, Chocolate, Black Patent)
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  • Public: Yup, Shared
  • Last Updated: 2021-08-01 22:40 UTC