Awesome Recipe
131 calories
13.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 g |
Jarrylo4 g Jarrylo Hops |
|
Pellet |
14.8 |
Boil
|
10 min |
31.57 |
100% |
4 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 g |
Jarrylo (Pellet) 4 g Jarrylo (Pellet) Hops |
|
31.57 |
100% |
4 g
/ $ 0.00
|
Yeast
- hornindal
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
%
|
Flocculation:
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
7 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Baltimore City 2013
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
0.5 gal |
|
|
-- |
-- |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
Water added to kettle
|
0.47 |
1.9
|
Volume increase from sugar/extract (early additions)
|
0.03 |
0.1
|
Pre boil volume (equipment estimates 2.01 g | 8 qt)
|
0.5 |
2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil volume (equipment estimates -1.01 g | -4 qt)
|
0.5 |
2
|
Estimated amount in fermentor
|
0.5 |
2
|
Total:
|
0.47
|
1.9
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by welcha1. Extract, ABV 3.91%, IBU 31.57, SRM 2.2, Fermentables: (DME Pilsen Light) Hops: (Jarrylo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-28 14:59 UTC