Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6 lb | Rahr - Pale Ale | 36.34 | 3.5 | 37.5% | |
1 lb | Munich Dark 20L | 34 | 20 | 6.3% | |
1 lb | German - Wheat Malt | 37 | 2 | 6.3% | |
1 lb | Canada Malting - OAT MALT | 27.6 | 2.6 | 6.3% | |
1 lb | American - Carapils (Dextrine Malt) | 33 | 1.8 | 6.3% | |
1 lb | American - Caramel / Crystal 60L | 34 | 60 | 6.3% | |
0.75 lb | American - Chocolate | 29 | 350 | 4.7% | |
0.50 lb | German - Carafa II | 32 | 425 | 3.1% | |
3 lb | Briess - DME Pilsen Light - (late boil kettle addition) | 45 | 2 | 18.8% | |
0.50 lb | Honey Malt | 37 | 25 | 3.1% | |
0.25 lb | American - Black Malt | 28 | 500 | 1.6% | |
16 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Magnum | Pellet | 15 | Boil | 60 min | 26.13 | 20% | |
1 oz | Willamette | Pellet | 4.5 | Boil | 5 min | 3.13 | 40% | |
1 oz | East Kent Goldings | Pellet | 5 | Boil | 40 min | 15.29 | 40% | |
2.50 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
3 oz | Cocao Nibs | Flavor | Boil | 5 min. | |
14 oz | Toasted Coconut | Flavor | Secondary | 10 days | |
2 tsp | Gypsum | Water Agt | Mash | 1 hr. | |
1 tsp | Salt | Water Agt | Mash | 1 hr. | |
5 ml | Lactic acid | Water Agt | Mash | 1 hr. |
Lallemand - LALBREW® VOSS KVEIK ALE YEAST | ||||||||||||||||
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$ 0.00 |
Method: dextrose Amount: 5 Temp: 68 °F CO2 Level: 2.75 Volumes |
Water | Gallons | Quarts |
---|---|---|
Water added to kettle | 8.88 | 35.5 |
Mash volume with grains | 9.92 | 39.7 |
Grain absorption losses (steep / mash) | -1.63 | -6.5 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.34 g | 29.4 qt) | 7 | 28 |
Volume increase from sugar/extract (late additions) | 0.22 | 0.9 |
Boil off losses | -1.88 | -7.5 |
Hops absorption losses (first wort, boil, aroma) | -0.09 | -0.4 |
Post boil volume (equipment estimates 5.26 g | 21 qt) | 5.6 | 22.4 |
Estimated amount in fermentor | 5.6 | 22.4 |
Total: | 8.88 | 35.5 |
Equipment Profile Used: | System Default |