Rauch V1
188 calories
18.6 g
16 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.7 |
Boil
|
60 min |
19.39 |
60% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
6.5 |
40% |
2.50 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.55 g | 38.2 qt)
|
8.71 |
34.8
|
Mash volume with grains (equipment estimates 10.49 g | 41.9 qt)
|
9.64 |
38.6
|
Grain absorption losses
|
-1.46 |
-5.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.84 g | 31.4 qt)
|
7 |
28
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume (equipment estimates 5.5 g | 22 qt)
|
6 |
24
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 6 g | 24 qt)
|
5.5 |
22
|
Total:
|
8.71
|
34.8
|
Equipment Profile Used: |
System Default |
"Rauch V1" Rauchbier beer recipe by Neon Culture Brewing. BIAB, ABV 5.79%, IBU 25.89, SRM 20.57, Fermentables: (Cherry Wood Smoked Malt, Pilsner Malt, Carafa III, Munich) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
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- Last Updated: 2021-09-11 14:28 UTC