Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4.15 lb | Canadian - Pale 2-Row | 36 | 1.75 | 50% | |
4.15 lb | Canadian - Pale Wheat | 36 | 2 | 50% | |
8.30 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.80 g | Summit | Pellet | 18 | Boil | 60 min | 2.21 | 0.6% | |
0.31 oz | Galaxy | Pellet | 13 | Boil | 10 min | 6.36 | 7% | |
0.31 oz | Galaxy | Pellet | 13 | Boil | 5 min | 3.5 | 7% | |
0.31 oz | BSG - Idaho 7 | Pellet | 14 | Boil | 5 min | 3.77 | 7% | |
1.05 oz | Galaxy | Pellet | 13 | Whirlpool at 212 °F | 20 min | 9.2 | 23.8% | |
28.15 g | Galaxy | Pellet | 13 | Dry Hop | 5 days | 22.5% | ||
40.20 g | Mosaic | Pellet | 12.5 | Dry Hop | 5 days | 32.1% | ||
4.42 oz / $ 0.00 |
Escarpment Labs - Cali Ale | ||||||||||||||||
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$ 0.00 |
CO2 Level: 0 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
Infusion | -- | 152 °F | 60 min | ||
Starting Mash Thickness:
1.5 qt/lb |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.5 qt/lb | 3.11 | 12.5 |
Mash volume with grains (equipment estimates 3.74 g | 14.9 qt) | 3.78 | 15.1 |
Grain absorption losses | -1.04 | -4.2 |
Remaining sparge water volume (equipment estimates 4.71 g | 18.8 qt) | 4.18 | 16.7 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 6.54 g | 26.1 qt) | 6 | 24 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.04 | -0.1 |
Post boil Volume | 5 | 20 |
Hops absorption losses (whirlpool, hop stand) | -0.04 | -0.2 |
Top off amount | 0.04 | 0.2 |
Going into fermentor | 5 | 20 |
Total: | 7.29 | 29.2 |
Equipment Profile Used: | System Default |